SUNDAY brunch
Menu served: Sundays // 10am-3pm
brunchy Cocktails
FRENCH 75
A classic with Waterford Stillhouse American gin, prosecco and lemon
$14
ESPRESSO MARTINI
Tito’s vodka, cold brew, Kahlua, oat milk
$14
BLOODY MARY BAR
Because everyone loves a Bloody Mary Bar
// Liquor: Tito’s ($14), Waterford Stillhouse Vodka ($15), Grey Goose ($15), Teramana Blanco ($14), Teramana Repo ($15), Mijenta Blanco ($15), Mijenta Repo ($16)
// Rim: Tajin, Celery Salt, srirachi seasoning, or Candied Bacon
// Garnishes: Bacon, cheese curds, beef sticks, house pickled veggies (asparagus, brussel sprouts, mushrooms), pickles, peperoncinis, olives, celery, and a variety of hot sauces
BOTTOMLESS MIMOSA
Prosecco served with a flight of orange juice, blueberry liquor, blackberry liquor, and raspberry liquor to add to your bubbly at your own leisure
$30 // Two hour limit
BREAKFAST
CANDIED BACON BENEDICT
Toasted ciabatta, candied sriracha pulled bacon, poached eggs, and guajillo chile hollandaise, served with house potatoes
$16
CHILAQUILES
Two eggs any style, crisp tortilla chips, smokey chipotle sauce, scallions, and pico de gallo
$13
BREAKFAST B.L.T (B.E.L.T)
Fried egg, lettuce, bacon, tomato, spicy aioli, toasted sourdough
$17
CREME BRULEE FRENCH TOAST
Thick cut sourdough bread, custard dipped, caramelized sugar topping, and kombucha fruit compote with smoky maple syrup
$14
SPINACH FRITATTA
Sun-dried tomato, feta, spinach, monterey jack
$17
WILD MUSHROOM HASH (vegan)
Roasted wild mushrooms, house potatoes, vegan scrambled eggs, chives, and diced root vegetables
$17 (traditional eggs available as vegetarian option upon request)
STEAK AND EGGS
Two eggs any style and 6oz. skirt steak, served with house potatoes
$22
AVACADO TOAST
Smashed avocado, roasted cherry tomatoes, pickled onions, toasted focaccia, and arugula
$14
CLASSIC BREAKFAST
Two eggs any style, house potatoes, house made candied bacon
$15
LUNCH
CHEESE CURDS
Parmesan potato-crusted, white cheddar curds, buttermilk chive crema
$13
BAVARIAN SALTED PRETZEL
16oz salted Bavarian pretzel, house beer cheese, beer mustard, wasabi honey mustard
$16
FRIED PICKLES
Masa battered, thin, and crispy pickle spears, spicy dill aioli
$11
CAESAR
Romaine, red onions, garlic parmesan bread crumbs, shaved parmesan, cracked black pepper, herb oil, caesar dressing.
$12 // Add grilled chicken for $6, marinated ahi tuna for $8, or salmon for $9.
FALAFEL FLATBREAD
Falafel, roasted red pepper hummus, tomato, cucumber, green leaf lettuce, toasted flatbread. Served with your choice of side: waffle fries or caesar salad.
$16
SMASH BURGER
Ground chuck, sharp cheddar, pickles, shredded lettuce, onion jam, secret sauce, Kaiser roll. Vegan black bean burger available. Served with your choice of side: fries or caesar salad.
$17
SIDES
HOUSE POTATOES ($4)
Yukon Gold potatoes roasted to perfection
TOASTED FOCCACIA ($3)
TWO EGGS ANY STYLE ($4)
HOUSE MADE CANDIED BACON (4) ($5)
FRESH SEASONAL FRUIT ($5)
FRIES ($6)
CAESAR SALAD ($6)
*Consuming raw or undercooked meats, poultry, seafood, shell stock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
