lunch + dinner
Menu served:
Monday-Saturday // open - 9pm
Sunday // 3pm-7pm
See our Sunday Brunch Menu here // 10am-3pm
SPECIALS
FISH FRY (Served on Wednesdays (during Lent) & Fridays while supplies last)
Beer battered cod, napa slaw, fries, tartar sauce.
$22
FISH SANDWICH (Served on Friday and Saturdays while supplies last)
Beer battered cod, cheddar cheese, house made slaw, tartar sauce, house pickles, toasted brioche bun.
$17.50
BURGER SPECIAL // DILL BURGER
All beef patty seasoned with house pickle seasoning, garlic dill sauce, mozzarella cheese, dill pickles and topped with bacon.
$18
TACO SPECIAL // POTATO TACO
Hash brown potatoes, chimichurri sauce, red cabbage, lime crema, queso fresco on corn tortillas.
$15
$1 WING WEDNESDAY ROTATING SAUCE // PLEASE ASK YOUR SERVER FOR THIS WEEK’S FLAVOR
10 bone-in wings, ranch, carrots. Served with your choice of sauce: BBQ, hot sauce, candied-bacon dry rub or rotating sauce.
SHAREABLES
CHEESE CURDS
Parmesan potato-crusted white cheddar curds, buttermilk chive crema.
$14
BAVARIAN SALTED PRETZEL
16oz salted Bavarian pretzel, house beer cheese, beer mustard, wasabi honey mustard.
$16.50
FRIED PICKLES
Masa battered pickle spears, spicy dill aioli.
$12
POUTINE
Cheddar filled tots, brown ale & mushroom gravy, Wisconsin cheese curds, scallion.
$15
POKE NACHOS*
Marinated ahi tuna, sriracha aioli, oyster sauce, fried wontons, sesame fukikake, guacamole, pickled jalapeños.
$18.50
CHICKEN WINGS
10 bone-in wings, ranch, carrots. Served with your choice of sauce: BBQ, hot sauce, candied-bacon dry rub or our weekly rotating sauce (ask your server).
$19
BBQ PORK MAC + CHEESE
House cheese sauce, elbow pasta, bbq pulled pork, pickled jalapeños, green onions.
$16.50
SALADS / SOUP
Add Avocado ($4), Bacon ($4), Chicken ($6), Marinated Ahi Tuna* ($8), Salmon* ($9), Steak ($9)
NAPA
Cabbage blend, wonton crisps, cucumber, green onions, carrots, sesame ginger dressing.
$13.50
CHICKEN TINGA SALAD
Slow cooked chipotle chicken, creamy cilantro-lime dressing, pickled jalapeño, guacamole, queso fresco, tortilla strips, corn salsa, romaine.
$16.50
CAESAR
Romaine, baby green leaf, red onions, garlic parmesan croutons, parmesan, cracked black pepper, caesar dressing.
$13
WINTER BEET
Roasted golden and red beets, arugula dressed with lemon oil, crispy bacon lardons, candied walnuts, feta, chives, bacon vinaigrette.
$16.50
CHILI
Homemade chili topped with shredded cheddar and scallions
Cup $7.50
Bowl $10
SOUP OF THE DAY
Your server will share our selection for today
Cup $7.50
Bowl $10
HANDHELDS
Fries, house salad, or caesar salad included with all handhelds. Sub sweet potato fries (+$2). Sub garlic herb fries (+$1).
SMASHBURGER
Two ground chuck patties, sharp cheddar, honey pickles, shredded lettuce, onion jam, secret sauce, brioche bun.
$17.50
ITALIAN BEEF SANDWICH
Shaved ribeye, giardiniera, mozzarella cheese, toasted hoagie roll, beer jus for dipping.
$17.50
STEAK SANDWICH
Skirt steak, balsamic glazed onions, swiss, arugula, horseradish aioli, sub roll.
$22
FRIED CHICKEN SANDWICH
Buttermilk chicken thigh, house pickles, garlic aioli, napa slaw, brioche bun.
$ 17.50
A.B.L.T
Thick-cut bacon, green leaf lettuce, tomato, avocado, garlic aioli, pickled jalapeños, sourdough.
$17.50
CHICKEN PESTO MELT
Grilled chicken thigh, melted mozzarella, sun-dried tomatoes, basil pesto, arugula, balsamic glaze, toasted focaccia bun.
$17.50
FALAFEL WRAP
Falafel, tomato, cucumber, green leaf lettuce, tzatziki, feta, pickled onion, toasted wrap.
$16.50
MAINS
CHICKEN PESTO
Rigatoni pasta tossed with baby spinach, sun dried tomatoes, creamy pesto sauce with grilled chicken and fresh parmesan.
$22.50
PRETZEL CRUSTED WALLEYE
Served with crispy mustard spaetzle and bacon-fat braised spiced cabbage, topped with a mustard vinaigrette.
$26
STEAK FRITES*
6oz Grilled NY Strip, chimichurri, roasted jalapeño aioli, garlic herb fries.
$26
ROASTED SALMON*
Roasted salmon, lemon butter sauce, mashed potatoes, grilled carrots.
$23
SWEETS
MIXED BERRY TART
Blackberries, blueberries, raspberries, flakey panko crust.
$8.50
POT DE CRÉME
Chocolate mousse, dark chocolate filled wafer cookie, macerated cherries, cherry coulis
$8.50
BROWN BUTTER BOURBON BREAD PUDDING
Custard baked Challah, bourbon soaked raisins, brown butter, cinnamon swirl ice cream
$9
KID’S MENU
All meals on the kids’ menu are served with fries. seasonal fruit (+$2). Our kids’ menu is intended for those who are 12 and younger.
KID’S BUTTERED NOODLES
Rotini pasta, butter. Choice of side.
$8
KID’S CHICKEN TENDERS
Breaded chicken tenders. Choice of side.
$10
KID’S QUESADILLA
Flour tortilla, cheddar cheese. Choice of side.
$8 (add chicken $4)
SIDES
SWEET POTATO FRIES ($7)
CAESAR SALAD ($6)
NAPA SALAD ($6)
FRIES ($7)(Sub Garlic Herb +$2)
ADD ON/SUB
GLUTEN-FREE BUN (+$0)
DAIRY FREE CHEESE (+$0)
AVOCADO (+$4)
STEAK (+9)
GRILLED CHICKEN (+$6)
SALMON* (+$9)
MARINATED AHI TUNA* (+$8)
BACON (+$4)
SAUCES
+$0.50 / ea
SECRET SAUCE
SPICY DILL AIOLI
TARTAR SAUCE
IPA VINAIGRETTE
CAESAR
RANCH
BBQ
BEER CHEESE
WASABI HONEY
BEER MUSTARD
HOT SAUCE
CHIVE CREMA
ROASTED JALAPEÑO AIOLI
*Consuming raw or undercooked meats, poultry, seafood, shell stock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.
**Please inform your server of any food allergies.
